Join us on Sunday 20th October for the British Fantasy Awards, and enjoy a wonderful lunch prior to the ceremony, with priority seating and a great view of the proceedings.

This is the menu. Tickets available, below.

Starters

  • Traditional Oak Smoked Salmon
  • Asian Vegetable Broth, Scallop Dumplings
  • Chilled melon frappe pomegranate salad apple sorbet (Vegan)

Mains

  • Roast Fillet of Beef, Haggis Crust, Parmentier Potatoes, Braised Red Cabbage
  • Supreme of Chicken, Cream Cheese and Leek Mousseline, Crushed Potato, Honey Glazed Vegetable Panache
  • Char grilled Courgette with Roasted Pepper, Broccoli Pine Nut Crust, Sauté Potato, Cauliflower Pakora, and Tomato Coulis (Vegan)

Desserts

  • Drambuie and Raspberry Parfait (Scottish)
  • Baked Lemon Alaska, Candied Mango Coulis